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INTRODUCTION
The Brassicaceae (Cruciferae), or mustard family, are a cosmopolitan monophyletic group of
338 genera and 3709 species (Warwick et al., 2006c) distributed on all continents except
Antarctica, especially in the temperate, alpine, and arctic regions. The family is most abundant
in the Northern Hemisphere, with the major diversification center in the Irano-Turanian region
(ca. 950 native spp.), and secondary centers in the Mediterranean region (ca. 600 spp.) and
western North America (ca. 650 spp.). In the Southern Hemisphere, the family is less speciose
and is most common along the high Andes from Colombia to Patagonia (ca. 350 spp.), and only a
little over 100 species are indigenous to Australia and southern South Africa (Al-Shehbaz,
1984). Only three genera, Cardamine Linnaeus, Lepidium Linnaeus, and
Rorippa Scopoli are represented by native species on all contents. Although less than
a dozen species are adapted to aquatic habitats, the vast majority of species grow in arid or
mesic areas and only a few reach elevations as high as 6,400 m (e.g., the Tibetan
Lepidostemon everestianus Al-Shehbaz).
The Brassicaceae are well defined morphologically and can easily be distinguished by the
cruciform corolla (four separate petals in the form of cross, hence the name Cruciferae),
often six tetradynamous stamens (inner four longer than outer two), capsular fruits with
a septum dividing it into two chambers, and folded embryos. There are, however, a few
exceptions to this general morphological combination. All members of the family release
the pungent mustard oils (isothiocyantes) upon crushing the fresh parts.
This introductory part is intended to orient the reader to brief information on various
aspects of the family and to direct her/him to key references that provide more detailed
accounts on a given subject. For extensive surveys of the family, the following reviews
and monographs are recommended: Hayek (1911), Schulz (1936), Hedge (1976), Al-Shehbaz
(1984), Appel & Al-Shehbaz (2003), Koch et al. (2003), Al-Shehbaz et al. (2006), Koch
& Al-Shehbaz (2009).
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