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Satureja montana

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Kemper Code:  M240

Common Name: winter savory
Zone: 6 to 8
Plant Type: Herbaceous perennial
Family: Lamiaceae
Missouri Native: No
Native Range: Southern Europe
Height: 0.5 to 1 foot
Spread: 1 to 1.5 feet
Bloom Time: June - August   Bloom Data
Bloom Color: White to lilac
Sun: Full sun to part shade
Water: Dry to medium
Maintenance: Medium


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Plant Culture and Characteristics

Sources for this plant

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  Uses:       Wildlife:   Flowers:   Leaves:   Fruit:
Hedge Suitable as annual Attracts birds Has showy flowers Leaves colorful Has showy fruit
Shade tree Culinary herb Attracts Has fragrant flowers Leaves fragrant Fruit edible
Street tree Vegetable   hummingbirds Flowers not showy Good fall color   Other:
Flowering tree Water garden plant Attracts Good cut flower Evergreen Winter interest
Gr. cover (<1') Will naturalize   butterflies Good dried flower     Thorns or spines

General Culture:

Grow in average, dry to medium moisture, well-drained soil in full sun to part shade. Best in full sun. Trim back plants in early spring. Needs a protected location in St. Louis area gardens because plants are not reliably winter hardy when temperatures dip below 10 degrees F.

Noteworthy Characteristics:

Winter savory is a low-growing, woody-stemmed, somewhat-shrubby, spreading perennial which is frequently grown in herb gardens for its stiff, linear to lance-shaped, pungent, glossy, dark green leaves (to 1" long) which can be used fresh or dried as a seasoning in food. Tiny white-to-lilac flowers (typical mint family) appear in terminal spikes in mid to late summer. Plants typically grow 6-15" tall.

Problems:

No serious insect or disease problems.

Uses:

Best in herb garden. Has ornamental value that can be useful in rock gardens or border fronts. Surprisingly good edging plant which may be clipped for a formal effect.

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