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Borago officinalis

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Kemper Code:  B765

Common Name: borage
Zone: (annual)
Plant Type: Annual
Family: Boraginaceae
Missouri Native: No
Native Range: Europe
Height: 1 to 3 feet
Spread: 0.75 to 1.5 feet
Bloom Time: June - August  
Bloom Color: Blue
Sun: Full sun to part shade
Water: Dry to medium
Maintenance: Low


Plant Culture and Characteristics

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  Uses:       Wildlife:   Flowers:   Leaves:   Fruit:
Hedge Suitable as annual Attracts birds Has showy flowers Leaves colorful Has showy fruit
Shade tree Culinary herb Attracts Has fragrant flowers Leaves fragrant Fruit edible
Street tree Vegetable   hummingbirds Flowers not showy Good fall color   Other:
Flowering tree Water garden plant Attracts Good cut flower Evergreen Winter interest
Gr. cover (<1') Will naturalize   butterflies Good dried flower     Thorns or spines

General Culture:

Easily grown in average, dry to medium moisture, well-drained soils in full sun to light shade. Tolerates poor soils and drought. Start seeds indoors in peat pots or sow directly in garden beds in early spring. This annual will remain in the garden from year to year by self seeding.

Noteworthy Characteristics:

Native to the Mediterranean region, borage (also known as tailwort) is a rough, sprawling annual that grows to 1-3’ tall. It features showy, open racemes of drooping, star-shaped, bright blue flowers in summer atop branched stems clad with wrinkled, edible, dull gray-green leaves (to 6” long) having the taste and fragrance of cucumber. Stems and leaves are covered with bristly hairs. Tender leaves may be eaten raw or cooked in somewhat the same manner as spinach. Leaves lose their flavor when dried.

Problems: Click for detailed list of pests and problems.

No serious insect or disease problems. Powdery mildew may occur.

Uses:

Best grown in herb or wild gardens. Leaves may be used in cold drinks, salads or as cooked greens. Flowers serve as attractive garnishes.

© Missouri Botanical Garden, 2001-2010


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